February 2025, New Delhi: The season of love is here and Andaz Delhi by Hyatt invites you to celebrate the Month of Love with an array of captivating culinary experiences designed to make every moment unforgettable. Embrace the spirit of romance with indulgent delicacies, vibrant desserts, and intimate settings that promise to elevate your celebrations. The highlight of this month-long celebration will be a spectacular Valentine’s Day extravaganza on the 14th of February, 2025, at AnnaMaya food hall and its serene poolside venue.
To quench your Italian cravings, the Valentine – Pan to Plate menu will offer Culurgiones– Sardinian ravioli stuffed with potato, mint, and pecorino, Pappardelle alla Sugo – artisanal pappardelle with slow-braised pulled lamb shank and rosemary oil, and so much more. The Italian delicacies are perfectly paired with sparkling wine for a romantic touch.
One can take a culinary voyage across Asia, while being seated on comfortable seating with the Asian menu, featuring Phad Thai Noodles and Clay Pot dishes. End your meal on a sweet tooth with delectable desserts like Strawberry Flambe, Rose & Butter Pudding, Strawberry Tart, and the refreshing Mint Mojito Delight. The price for Valentine’s Day Pan to Plate menu begins with INR 3999 ++ for soft beverage packages. Guests can also avail early bird offers by reserving their spot any day between 7th February to 10th February at 3499++.
Step up your romance game with an intimate poolside affair. For a more exclusive experience, the poolside menu features delicacies that are a fusion between Indian and Italian cuisine with a hint of aphrodisiac ingredients. The menu includes appetisers such as Gol Gappe with an Italian twist, Astice – a flaky pastry with lobster bisque cream, Purani Dilli Jama Masjid Paneer Kormas and Golbari Kosha Mangsho. The meal, crafted by Executive Chef Matteo Fracalossi, concludes with a decadent Chocolate Heart made from 64% Manjari chocolate and soft caramel, perfect for sharing with your special someone. The price for this menu begins at INR 15999 ++. Guests can also avail the early bird offer at 12999++ by reserving their spot any day between 7th February to 10th February.
Not to miss, AnnaMaya’s pastry shop will be a haven for those who have a sweet tooth! It will be available from 11th February till 14th February, 2025 and the menu will feature Dark Chocolate Mousse Heart Cake, the delightful Miniature Toffee Heart Cake made with toffee cream and milk chocolate, and the irresistible Chocolate Love Bar. The price begins at INR 320++.
Throughout February, Andaz Delhi, by Hyatt will celebrate the Month of Love with thoughtfully designed culinary promotions, immersive dining experiences, and enchanting settings. Whether you choose a romantic dinner at AnnaMaya, an indulgent poolside meal, or a visit to the pastry shop, this is your chance to create unforgettable memories with your loved one. So this Valentine’s Day, head over to Andaz Delhi for an unforgettable Valentine’s Day celebration.